The species was brought to East Asia around 400-500 BCE from India. Mango is the national fruit of India, Philippines and Pakistan. It finds mention in the songs of 4th century CE Sanskrit poet, Kalidasa, prior to it is believed to have been tasted by Alexander (3rd century BCE) and Chinese pilgrim, Hieun Tsang (7th century CE). Later in 16th century Mughal Emperor, Akbar planted 100,000 mango trees in Darbhanga, Bihar at a place now known as Lakhi Bagh. In Hinduism, the perfectly ripe mango is often held by Lord Ganesha as a symbol of attainment, regarding the devotees potential perfection. Mango blossoms are also used in the worship of the goddess Saraswati. Mango leaves are used to decorate archways and doors in Indian houses and during weddings and celebrations like Ganesh Chaturthi. Mango motifs and paisleys are widely used in different Indian embroidery styles, and are found in Kashmiri shawls, Kanchipuram silk sarees, etc. Paisleys are also common to Iranian art, because of its pre-Islamic Zoroastrian past. In Tamil Nadu, Mango is considered, along with Banana and jack fruit, as the Three royal fruits (Mukkani).